{"id":370,"date":"2014-01-28T19:05:38","date_gmt":"2014-01-28T19:05:38","guid":{"rendered":"http:\/\/terradibargon.com\/blog\/?page_id=370"},"modified":"2014-01-28T19:05:38","modified_gmt":"2014-01-28T19:05:38","slug":"summer","status":"publish","type":"page","link":"https:\/\/terradibargon.com\/blog\/en\/summer\/","title":{"rendered":"Summer"},"content":{"rendered":"<p>The time it takes for the vine to develop and for the grapes to ripen depends on where on the territory the vine is located, the distance from the sea and on the trends of climatic variations. The wine-grower (vignaiolo) can decide to remove foliage near the grapes to favour the ripening of the grapes. The risk in the case of hail is that grapes can be even more ruined than they would otherway be, in the case he does not defoliate, the risk is that the grapes \u00a0might not reach full ripeness.<\/p>\n<p style=\"text-align: right;\"><img loading=\"lazy\" decoding=\"async\" class=\" size-full wp-image-97\" alt=\"estate-sciacchetra\" src=\"http:\/\/terradibargon.com\/blog\/wp-content\/uploads\/2010\/03\/estate-sciacchetra.jpg\" width=\"700\" height=\"464\" srcset=\"https:\/\/terradibargon.com\/blog\/wp-content\/uploads\/2010\/03\/estate-sciacchetra.jpg 700w, https:\/\/terradibargon.com\/blog\/wp-content\/uploads\/2010\/03\/estate-sciacchetra-324x215.jpg 324w, https:\/\/terradibargon.com\/blog\/wp-content\/uploads\/2010\/03\/estate-sciacchetra-416x276.jpg 416w, https:\/\/terradibargon.com\/blog\/wp-content\/uploads\/2010\/03\/estate-sciacchetra-300x198.jpg 300w\" sizes=\"auto, (max-width: 700px) 100vw, 700px\" \/><\/p>\n<p style=\"text-align: right;\"><img loading=\"lazy\" decoding=\"async\" class=\" size-full wp-image-98\" alt=\"sciacchetra-estate\" src=\"http:\/\/terradibargon.com\/blog\/wp-content\/uploads\/2010\/03\/sciacchetra-estate.jpg\" width=\"700\" height=\"465\" srcset=\"https:\/\/terradibargon.com\/blog\/wp-content\/uploads\/2010\/03\/sciacchetra-estate.jpg 700w, https:\/\/terradibargon.com\/blog\/wp-content\/uploads\/2010\/03\/sciacchetra-estate-324x215.jpg 324w, https:\/\/terradibargon.com\/blog\/wp-content\/uploads\/2010\/03\/sciacchetra-estate-416x276.jpg 416w, https:\/\/terradibargon.com\/blog\/wp-content\/uploads\/2010\/03\/sciacchetra-estate-300x199.jpg 300w\" sizes=\"auto, (max-width: 700px) 100vw, 700px\" \/><\/p>\n<p style=\"text-align: right;\">\n<p style=\"text-align: right;\"><img loading=\"lazy\" decoding=\"async\" class=\" size-full wp-image-99\" alt=\"sciacchetra-estate_1\" src=\"http:\/\/terradibargon.com\/blog\/wp-content\/uploads\/2010\/03\/sciacchetra-estate_1.jpg\" width=\"465\" height=\"700\" srcset=\"https:\/\/terradibargon.com\/blog\/wp-content\/uploads\/2010\/03\/sciacchetra-estate_1.jpg 465w, https:\/\/terradibargon.com\/blog\/wp-content\/uploads\/2010\/03\/sciacchetra-estate_1-324x488.jpg 324w, https:\/\/terradibargon.com\/blog\/wp-content\/uploads\/2010\/03\/sciacchetra-estate_1-416x626.jpg 416w, https:\/\/terradibargon.com\/blog\/wp-content\/uploads\/2010\/03\/sciacchetra-estate_1-199x300.jpg 199w\" sizes=\"auto, (max-width: 465px) 100vw, 465px\" \/><\/p>\n<p style=\"text-align: right;\"><img loading=\"lazy\" decoding=\"async\" class=\" size-full wp-image-100\" alt=\"sciacchetra-estate_2\" src=\"http:\/\/terradibargon.com\/blog\/wp-content\/uploads\/2010\/03\/sciacchetra-estate_2.jpg\" width=\"465\" height=\"700\" srcset=\"https:\/\/terradibargon.com\/blog\/wp-content\/uploads\/2010\/03\/sciacchetra-estate_2.jpg 465w, https:\/\/terradibargon.com\/blog\/wp-content\/uploads\/2010\/03\/sciacchetra-estate_2-324x488.jpg 324w, https:\/\/terradibargon.com\/blog\/wp-content\/uploads\/2010\/03\/sciacchetra-estate_2-416x626.jpg 416w, https:\/\/terradibargon.com\/blog\/wp-content\/uploads\/2010\/03\/sciacchetra-estate_2-199x300.jpg 199w\" sizes=\"auto, (max-width: 465px) 100vw, 465px\" \/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>The time it takes for the vine to develop and for the grapes to ripen depends on where on the territory the vine is located, the distance from the sea and on the trends of climatic variations. The wine-grower (vignaiolo) can decide to remove foliage near the grapes to favour the ripening of the grapes. [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":11,"comment_status":"open","ping_status":"open","template":"","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"class_list":["post-370","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/terradibargon.com\/blog\/en\/wp-json\/wp\/v2\/pages\/370","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/terradibargon.com\/blog\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/terradibargon.com\/blog\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/terradibargon.com\/blog\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/terradibargon.com\/blog\/en\/wp-json\/wp\/v2\/comments?post=370"}],"version-history":[{"count":1,"href":"https:\/\/terradibargon.com\/blog\/en\/wp-json\/wp\/v2\/pages\/370\/revisions"}],"predecessor-version":[{"id":371,"href":"https:\/\/terradibargon.com\/blog\/en\/wp-json\/wp\/v2\/pages\/370\/revisions\/371"}],"wp:attachment":[{"href":"https:\/\/terradibargon.com\/blog\/en\/wp-json\/wp\/v2\/media?parent=370"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}